【】必然會影響人的彩蔬一生
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一個美好而又充實的豆腐雕鱼童年,必然會影響人的彩蔬一生 ,這是盅的做法有促進作用的。而童年的豆腐雕鱼記憶中,自然少不了媽媽做的彩蔬飯菜,這是盅的做法我們最美的回憶 。但是豆腐雕鱼 ,現在一個人在外想學著做,彩蔬卻怎麽也做不好 。盅的做法為了解決這個問題 ,豆腐雕鱼小編現在就來教教大家如果做豆腐雕魚彩蔬盅吧 。彩蔬
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1.將雕魚解凍。
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2.12豆腐泡 ,萵筍,彩蔬海藻芽 ,盅的做法胡蘿卜備用。
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3.21雕魚剁成泥。
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4.加入醬油,鹽 ,麻油,蔥花 ,雞精調味醃製一會。
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5.豆腐泡切開一邊 ,把中間的豆腐挖除,做成盒子 。
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6.1攪拌均勻..
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7.2將挖出的豆腐剁碎放入魚泥。
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8.其他材料切碎放少許鹽,麻油拌勻備用
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9.將雕魚泥填入到豆腐盒子的底層 ,大概三分之二的位置上
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10........
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11.上麵再放上其他切好的蔬菜,擺入盤中。
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12.蓋上保鮮膜,蒸鍋內放水,大火燒至水開,放入盤子 ,中火蒸8分鍾即可。
家人的健康是主婦們最大的心願 ,那麽 ,通過小編今天介紹的這道健康美味的豆腐雕魚彩蔬盅,年是不是也想學學呢?趕快為家人去去動手做一做。
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