【】都是蛋糕父母的庇佑
我要评论很多人都是家常家裏的獨生子女 ，他們的巧克長大，都是蛋糕父母的庇佑 。而成人之後 ，家常脫離了父母的巧克懷抱 ，他們很多人都不會吃飯了，蛋糕因為沒人做了。家常麵對這樣的巧克現實 ，你肯定不願意被餓死吧 ，蛋糕所以你隻有自己動手 。家常現在，巧克小編就先來教大家如何做好家常巧克力小蛋糕 。蛋糕
1.黃油在室溫軟化後 ，篩入低粉和玉米澱粉的巧克混合物 ，用刮刀稍微拌和。蛋糕
2.用打蛋器由慢速至快速攪拌均勻 ，呈光滑細膩的糊狀
3.加入細砂糖 。
4.攪拌均勻後 ，再分次加入全蛋液。
5.以快速攪拌均勻 。
6.加入水滴形巧克力豆 。
7.改用刮刀以不規則方向輕輕攪拌呈均勻的麵糊。
8.用勺子將麵糊盛入紙模內 ，約八分滿 。（我為了更好的定型 ，外麵套了一個矽膠模。）
9.長帝3.5版CKTF-32GS烤箱預熱 ，以上下火180度中下層烘烤25分鍾左右 。
10.烤箱內漸漸膨脹的小蛋糕 。
11.蛋糕烤好後，取出晾涼 。
12.巧克力幣裝入裱花袋中放入裝有熱水的杯子中熔化 。
13.在裱花袋口剪一小口，將巧克力液擠成線條狀在蛋糕表麵做裝飾即可 。
14.成品圖
15.成品圖
16.成品圖
家常巧克力小蛋糕理解起來並不難，但真要做好它 ，卻需要你的耐心和堅持。當然，相信持之以恒的你肯定能夠做出不一樣的美味來 。
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